Effects of Mg2+, NaCl, citric acid, and other factors on synthesis and accumulation of β-carotene inDunaliella salina

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- Effects of Mg2+, NaCl, citric acid, and other factors on synthesis and accumulation of β-carotene inDunaliella salina
- Effects of Mg2+, NaCl, citric acid, and other factors on synthesis and accumulation of β-carotene inDunaliella salina
- 海洋湖沼学报（英文） 1998年16卷第4期页码：364-368
- Affiliations：
  
  Biochemistry Department
- Author bio：
- Funds：
  
  Project 89023990 supported by the Shandong Natural Science Fund.
- DOI：10.1007/BF02844934
  中图分类号：
- 纸质出版：1998
- Accepted：
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Effects of Mg2+, NaCl, citric acid, and other factors on synthesis and accumulation of β-carotene inDunaliella salina[J]. 海洋湖沼学报（英文）, 1998,16(4):364-368.

Hai-zhu, J., Cheng-hua, G., Jun, H. et al. Effects of Mg2+, NaCl, citric acid, and other factors on synthesis and accumulation of β-carotene inDunaliella salina, ., Chin. J. Ocean. Limnol. 16, 364–368 (1998). https://doi.org/10.1007/BF02844934
Effects of Mg2+, NaCl, citric acid, and other factors on synthesis and accumulation of β-carotene inDunaliella salina[J]. 海洋湖沼学报（英文）, 1998,16(4):364-368. DOI： 10.1007/BF02844934.

Hai-zhu, J., Cheng-hua, G., Jun, H. et al. Effects of Mg2+, NaCl, citric acid, and other factors on synthesis and accumulation of β-carotene inDunaliella salina, ., Chin. J. Ocean. Limnol. 16, 364–368 (1998). https://doi.org/10.1007/BF02844934 DOI：

The effect of Mg2+

NaCl and citric acid on the accumulation of β-carotene inDunaliella Salina was studied. The experimental results showed that 10.5 mmol/L Mg2+

5 mol/L NaCl

3 μmol/L citric acid

and CO2 are favorable forDunaliella Salina cell growth and β-carotene accumulation. After 144 h culture under the above conditions

theDunaliella Salina biomass increased by 7.18 times; β-carotene reached 9.61%.

Becker, E. W., 1982. Generous culturing of alga-production and application.Applied Microbiology 4:19–26

Li Qingxuan, 1988. The Mass culture ofDunaliella Salina for fine chemicals.Ocean World 3:23. (in Chinese)

Qian Herou, 1985. Microbiology Experiments. Beijing University Publishing House, Beijing. p. 32–38. (in Chinese)

Shen Tong, 1991. Biochemistry (Edition I). High Education Publishing House, Beijing, p.493–509. (in Chinese)

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