Comparison of food compositon of clupeid fishes in the Bohai Sea

Li Jun; Wang Hong

doi:10.1007/BF02843839

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Comparison of food compositon of clupeid fishes in the Bohai Sea

OriginalPaper | Updated：2023-05-16

- Comparison of food compositon of clupeid fishes in the Bohai Sea
- Comparison of food compositon of clupeid fishes in the Bohai Sea
- 海洋湖沼学报（英文） 1992年10卷第4期页码：376-381
- Affiliations：
  
  Institute of Oceanology
- Author bio：
- Funds：
  
  Contribution No.2050 from the Institute of Oceanology, Academia Sinica.
- DOI：10.1007/BF02843839
  中图分类号：
- 纸质出版：1992
- Accepted：
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Comparison of food compositon of clupeid fishes in the Bohai Sea[J]. 海洋湖沼学报（英文）, 1992,10(4):376-381.

Jun, L., Hong, W. Comparison of food compositon of clupeid fishes in the Bohai Sea., Chin. J. Ocean. Limnol. 10, 376–381 (1992). https://doi.org/10.1007/BF02843839
Comparison of food compositon of clupeid fishes in the Bohai Sea[J]. 海洋湖沼学报（英文）, 1992,10(4):376-381. DOI： 10.1007/BF02843839.

Jun, L., Hong, W. Comparison of food compositon of clupeid fishes in the Bohai Sea., Chin. J. Ocean. Limnol. 10, 376–381 (1992). https://doi.org/10.1007/BF02843839 DOI：

摘要

Abstract

Analysis of stomach contents of samples of clupeid fishes (Japanese anchovy

half-fin anchovy

zunas' scaled sardine

rednosed glassnose and tapertail anchovy) collected from the catches of a 1982–1984 fishery resource survey showed they are zooplanktonivorous. Similar food groups

such as copepoda. Chaetognatha

Amphipoda and Mysidacea were found in the stomach. Dietary similarity coefficients were studied to evaluate the degree of similarity in the dietary species-pairs. Seasonal variation is discussed.

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references

Bai Xue and Wang Weixing, 1986. Measurement of the individual weight of plankton in the Bohai Sea and Yellow Sea.Fishery Sciences 3(2): 142–149. (in Chinese with English abstract)

Deng Jingyao, Meng Tianxiang, Ren Shengmin, et al., 1988. Species composition, abundance and distribution of fishes in the Bohai Sea.Marine Fishery Research 9: 11–89. (in Chinese with English abstract)

Hyslop, E.R., 1980. Stomach contents analysis—a review of methods and their application.J. Fish Biol. 17: 411–429.

Li Jun, 1990. The food chain structure of Japanese spanish mackerel in the Bohai Sea.Studia Marina Sinica 31: 93–107. (in Chinese with English abstract)

Yang Jiming and Zheng Yan, 1962. Seasonal change of feeding habits and food composition of large yellow croacker in Zhejiang and Jiangsu coastal area.Studia Marina Sinica 2: 14–31. (in Chinese with English abstract)

Yang Jiming and Lin Jingqi, 1966. Feeding habit of chub mackerel in Yantai and the adjacent coastal area.In: Collected Papers of The Seventh Conference of West Pacific Fishery Research Committee. Science Press, Beijing pp.10–25. (in Chinese)

Yang Jiming, 1984. Fish biomass estimates at the bottom layer of the Bohai Sea in July, 1982 and their methods.Kexue Tongbao 29:(5) 683–687.

Zheng Yan and Yang Jiming, 1965. Feeding habits of larva and juvenile of large yellow croacker in Zhejiang coastal area.Oceanologia et Limnologia Sinica 7(4): 335–352. (in Chinese with English abstract)

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