Main nutritional contents of 30 Dalian coastal microalgae species

Su Xiurong; Liu Huihui; Chein Kwan Paul

doi:10.1007/BF02843642

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Main nutritional contents of 30 Dalian coastal microalgae species

OriginalPaper | Updated：2023-05-16

- Main nutritional contents of 30 Dalian coastal microalgae species
- Main nutritional contents of 30 Dalian coastal microalgae species
- 海洋湖沼学报（英文） 2004年22卷第4期页码：436-439
- Affiliations：
  
  1. Life Science and Technology School Ningbo University
  2. Department of Biology University of San Francsco
- Author bio：
- Funds：
  
  The project was supported by the Education Department of Liaoning Province, under project No. 20042099.
- DOI：10.1007/BF02843642
  中图分类号：
- 纸质出版：2004
- Accepted：
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Main nutritional contents of 30 Dalian coastal microalgae species[J]. 海洋湖沼学报（英文）, 2004,22(4):436-439.

Xiurong, S., Huihui, L. & Paul, C.K. Main nutritional contents of 30 Dalian coastal microalgae species., Chin. J. Ocean. Limnol. 22, 436–439 (2004). https://doi.org/10.1007/BF02843642
Main nutritional contents of 30 Dalian coastal microalgae species[J]. 海洋湖沼学报（英文）, 2004,22(4):436-439. DOI： 10.1007/BF02843642.

Xiurong, S., Huihui, L. & Paul, C.K. Main nutritional contents of 30 Dalian coastal microalgae species., Chin. J. Ocean. Limnol. 22, 436–439 (2004). https://doi.org/10.1007/BF02843642 DOI：

摘要

Abstract

This paper reports results of study on the contents of proteins

amino acids

polysaccharose and uronic acids in 30 species of macroalgae from Shicao

Heishijiao

Shimiao

and Xiaofujiazhuang in the vicinity of Dalian City

N.E.China. The results showed that the protein contents of the 30 algae from highest (112.55 μ g/ml) to the lowest (0.24 μg/ml) was in the descending order ofDictyopteris ndalata

Gelidium vagum

Gymnogongrus japonican

Ectocarpus confervoides

Tinocladia crassa

Sargassum thunberii. In general

the protein content in red algae was higher than that in brown algae. The content of free amino acids showed no significent differences from 7.44 μg/ml4.96 μg/ml in all these algae

in the descending order ofGymnogongrus japonican

Sargassum confusum

Undoria pinnatifida

Laminaria japonica andEctocarpus confervoides. The content of polysaccharose varied from 168.2 μ/ml-22.15 μg/ml in the descending order ofSymphocladia latiuscula

Scytosiphon lomentarius

Desmarestia viridis.

Tinocladia crassa

Gracilaria asiatica andPorphyra yezoensis. The content of uronic acids is from 196.24μg/ml-20.77 μg/ml in the descending order ofUlva lactuca

Symphyoclaldia latiuscula

Scytosiphon lomentarius

Ceramimum kodoi

Gracilaria vemucosa andPorphyra yezoensis. The fatty acids in 30 species of algae belong to Rhodophyta

Chlorophyta and Phaeophyta. Most phaeophytes have many (4–12) types of fatty acids.

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references

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