

FOLLOWUS
1.College of Marine Life Science, Ocean University of China, Qingdao 266003, China
2.Rongcheng Ocean and Fisheries Bureau, Weihai 264300, China
TANG Xuexi, tangxx@ouc.edu.cn
Received:08 October 2016,
Accepted:02 December 2016,
Online First:04 February 2017,
Published:2018-02
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Shunxin HU, You WANG, Ying WANG, et al. Effects of elevated
Shunxin HU, You WANG, Ying WANG, et al. Effects of elevated
The present study was conducted to determine the effects of elevated
p
CO
2
on growth
photosynthesis
dark respiration and inorganic carbon acquisition in the marine microalga
Dunaliella salina
. To accomplish this
D. salina
was incubated in semi-continuous cultures under present-day CO
2
levels (390 μatm
pH
NBS
:8.10)
predicted year 2100 CO
2
levels (1 000 μatm
pH
NBS
:7.78) and predicted year 2300 CO
2
levels (2 000 μatm
pH
NBS
:7.49). Elevated
p
CO
2
significantly enhanced photosynthesis (in terms of gross photosynthetic O
2
evolution
effective quantum yield (△
F
/
F
'
m
)
photosynthetic efficiency (
α
)
maximum relative electron transport rate (rETR
max
) and ribulose-1
5-bisphosphate carboxylase/oxygenase (Rubisco) activity) and dark respiration of
D. salina
but had insignificant effects on growth. The photosynthetic O
2
evolution of
D. salina
was significantly inhibited by the inhibitors acetazolamide (AZ)
ethoxyzolamide (EZ) and 4
4'-diisothiocyanostilbene-2
2'-disulfonate (DIDS)
indicating that
D. salina
is capable of acquiring HCO
3
-
via extracellular carbonic anhydrase and anion-exchange pr 3 oteins. Furthermore
the lower inhibition of the photosynthetic O
2
evolution at high
p
CO
2
levels by AZ
EZ and DIDS and the decreased carbonic anhydrase showed that carbon concentrating mechanisms were down-regulated at high
p
CO
2
. In conclusion
our results show that photosynthesis
dark respiration and CCMs will be affected by the increased
p
CO
2
/low pH conditions predicted for the future
but that the responses of
D. salina
to high
p
CO
2
/low pH might be modulated by other environmental factors such as light
nutrients and temperature. Therefore
further studies are needed to determine the interactive effects of
p
CO
2
temperature
light and nutrients on marine microalgae.
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