Effect of dietary cottonseed meal on growth performance, physiological response, and gossypol accumulation in pre-adult grass carp, Ctenopharyngodon idellus

Haokun Liu; Quangen Yan; Dong Han; Junyan Jin; Xiaoming Zhu; Yunxia Yang; Shouqi Xie

doi:10.1007/s00343-016-4115-4

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Effect of dietary cottonseed meal on growth performance, physiological response, and gossypol accumulation in pre-adult grass carp, Ctenopharyngodon idellus

Updated：2023-05-16

- Effect of dietary cottonseed meal on growth performance, physiological response, and gossypol accumulation in pre-adult grass carp, Ctenopharyngodon idellus
- Journal of Oceanology and Limnology Vol. 34, Issue 5, Pages: 992-1003(2016)
- Affiliations：
  
  1. State Key Laboratory of Freshwater Ecology and Biotechnology Institute of Hydrobiology Chinese Academy of Sciences
  2. Freshwater Aquaculture Collaborative Innovation Center of Hubei Province
- Author bio：
- Funds：
- DOI：10.1007/s00343-016-4115-4
  CLC：
- Online First：28 January 2016，
  
  Published：2016
- Accepted：
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Liu, H., Yan, Q., Han, D. et al. Effect of dietary cottonseed meal on growth performance, physiological response, and gossypol accumulation in pre-adult grass carp, Ctenopharyngodon idellus, ., Chin. J. Ocean. Limnol. 34, 992–1003 (2016). https://doi.org/10.1007/s00343-016-4115-4
DOI：

Liu, H., Yan, Q., Han, D. et al. Effect of dietary cottonseed meal on growth performance, physiological response, and gossypol accumulation in pre-adult grass carp, Ctenopharyngodon idellus, ., Chin. J. Ocean. Limnol. 34, 992–1003 (2016). https://doi.org/10.1007/s00343-016-4115-4 DOI：

摘要

Abstract

Cottonseed meal (CM) was used at up to 36.95% content in the diet (replacing 60% of dietary fish meal protein) without any negative eff ects on growth performance of pre-adult grass carp (initial body weight

761 g) under outdoor conditions. A culture trial was conducted in net cages installed in a large concrete pond. Seven isonitrogenous and isoenergetic diets containing a gradient of CM concentrations (0

12.2%

24.4%

36.6%

48.8%

54.8%

and 61.0%) as replacement for dietary fish meal protein (0

20%

40%

60%

80%

90%

and 100%) were formulated. Dietary non-resistant starch (from maize) was inverse to dietary CM. Growth performance and feed utilization of fish fed the diets containing CM replacing 0–40% fishmeal protein were not aff ected after the 6-week feeding trial. Accumulation of hepatopancreatic total gossypol in the hepatopancreas was significantly correlated with free gossypol content in the diets (HTG=88.6+1.5×DFG

R 2=0.89

P<0.05). Intestinal α-amylase and γ-glutamyl transpeptidase activities rose along with increasing dietary CM level. The structure of the mid-intestinal tissues and the ultrastructure of the enterocyte microvilli were normal when dietary CM was <36.6% (60% protein replacement). Increasing dietary CM content increased serum alanine aminotransferase levels but decreased serum alkaline phosphatase

cholesterol

high-density lipoprotein cholesterol

low-density lipoprotein cholesterol

triglycerides

and albumin (P<0.05).

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Keywords

references

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