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Comparison of food compositon of clupeid fishes in the Bohai Sea
Updated:2023-05-16
    • Comparison of food compositon of clupeid fishes in the Bohai Sea

    • Journal of Oceanology and Limnology   Vol. 10, Issue 4, Pages: 376-381(1992)
    • DOI:10.1007/BF02843839    

      CLC:
    • Published:1992

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  • Jun, L., Hong, W. Comparison of food compositon of clupeid fishes in the Bohai Sea., Chin. J. Ocean. Limnol. 10, 376–381 (1992). https://doi.org/10.1007/BF02843839 DOI:

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Related Author

Jun MA
Jinming SONG
Xuegang LI
Qidong WANG
Huamao YUAN
Ning LI
Liqin DUAN
Gu Hong

Related Institution

CAS Key Laboratory of Marine Ecology and Environmental Sciences, Institute of Oceanology, Chinese Academy of Sciences
Laboratory for Marine Ecology and Environmental Science, Qingdao National Laboratory for Marine Science and Technology
University of Chinese Academy of Sciences
Center for Ocean Mega-Science, Chinese Academy of Sciences
Instutute of Oceanology Chinese Academy of Sciences
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