Your Location:
Home >
Browse articles >
Evaluation of water quality of the lower Mississippi River
OriginalPaper | Updated:2023-05-16
    • Evaluation of water quality of the lower Mississippi River

    • Evaluation of water quality of the lower Mississippi River

    • 海洋湖沼学报(英文)   1984年2卷第2期 页码:194-208
    • DOI:10.1007/BF02851491    

      中图分类号:
    • 纸质出版:1984

    Scan QR Code

  • Evaluation of water quality of the lower Mississippi River[J]. 海洋湖沼学报(英文), 1984,2(2):194-208. DOI: 10.1007/BF02851491.

    Guoyuan, W. Evaluation of water quality of the lower Mississippi River., Chin. J. Ocean. Limnol. 2, 194–208 (1984). https://doi.org/10.1007/BF02851491 DOI:

  •  
  •  
icon
The trial reading is over, you can activate your VIP account to continue reading.
Deactivate >
icon
The trial reading is over. You can log in to your account, go to the personal center, purchase VIP membership, and read the full text.
Already a VIP member?
Log in >

0

浏览量

2

Downloads

0

CSCD

文章被引用时,请邮件提醒。
Submit
工具集
下载
参考文献导出
分享
收藏
添加至我的专辑

相关文章

Water quality analysis and source apportionment in estuaries along the coast of the Bohai Sea, North China
Application of biofloc technology in recirculation Artemia culture system
Effect of carbon and nitrogen ratio control on Artemia growth, water quality, biofloc microbial diversity under high salinity and zero-water exchange culture condition
Integrated site-specific quantification of faecal bacteria and detection of DNA markers in faecal contamination source tracking as a microbial risk tracking tool in urban Lake ecosystems
高压涡轮封严流与主流相互作用的机理研究

相关作者

Wei LUO
Dan YE
Guanghong WU
Liying SUI
Meirong GAO
Dongdong DU
Chi ZHANG
Xuejiao LIANG

相关机构

Laboratory of Solid Waste Treatment and Recycling, Research Center for Eco-Environmental Sciences, Chinese Academy of Sciences
Tianjin Key Laboratory of Water Resources and Environment, Tianjin Normal University
Institute of Fisheries Science, Tibet Academy of Agricultural and Animal Husbandry Sciences
Key Laboratory of Marine Resource Chemistry and Food Technology(TUST), Ministry of Education; College of Marine and Environmental Sciences, Tianjin University of Science and Technology
Asian Regional Artemia Reference Center, Tianjin Key Laboratory of Marine Resources and Chemistry, College of Marine and Environmental Sciences, Tianjin University of Science and Technology
0