Abnormal salinity levels increase shrimp <italic style="font-style: italic">Penaeus</italic> <italic style="font-style: italic">monodon</italic> disease risk: insights from the disrupted gut microbiota

Yufeng WANG; Yangming LU; Qiongfen QIU; Jinbo XIONG

doi:10.1007/s00343-025-4290-2

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Abnormal salinity levels increase shrimp Penaeus monodon disease risk: insights from the disrupted gut microbiota

Aquaculture and Fisheries | Updated：2025-12-16

- Abnormal salinity levels increase shrimp Penaeus monodon disease risk: insights from the disrupted gut microbiota
- Journal of Oceanology and Limnology Vol. 43, Issue 6, Pages: 2002-2018(2025)
- Affiliations：
  
  1.Key Laboratory of Aquacultural Biotechnology, Ministry of Education, School of Marine Sciences, Ningbo University, Ningbo 315211, China
  2.State Key Laboratory for Quality and Safety of Agro-Products, School of Marine Sciences, Ningbo University, Ningbo 315211, China
  3.Institute of One Health, School of Marine Sciences, Ningbo University, Ningbo 315211, China
- Author bio：
  
  xiongjinbo@nbu.edu.cn
- Funds：
- DOI：10.1007/s00343-025-4290-2
  CLC：
- Received：03 November 2024，
  
  Online First：11 February 2025，
  
  Published：01 November 2025
- Accepted：
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WANG Yufeng,LU Yangming,QIU Qiongfen,et al.Abnormal salinity levels increase shrimp Penaeus monodon disease risk: insights from the disrupted gut microbiota[J].Journal of Oceanology and Limnology,2025,43(06):2002-2018.
DOI：

WANG Yufeng,LU Yangming,QIU Qiongfen,et al.Abnormal salinity levels increase shrimp Penaeus monodon disease risk: insights from the disrupted gut microbiota[J].Journal of Oceanology and Limnology,2025,43(06):2002-2018. DOI： 10.1007/s00343-025-4290-2.

摘要

Abstract

Owing to the extreme rainfall and evaporation events under the changing climate

coastal zones are experiencing salinity fluctuations that stress aquatic organisms. However

the biological consequences of ongoing alteration in salinity levels on euryhaline organisms remain inconclusive. Herein

we sought to uncover how variation in salinity level adversely alters the bacterioplankton community

the gut microbiota of euryhaline shrimp

Penaeus

monodon

and subsequent shrimp disease risk. To mimic the extreme weather that induces abrupt changes in coastal water salinity

three salinity levels (10

and 30) were selected to investigate the differences in shrimp gut microbiota using bacterial 16S rRNA gene sequencing. Results shows that salinity level and days post experiment (dpe) respectively constrained 45.9% and 13.0% of the variance in the gut bacterial communities. Particularly

abnormal salinity levels accelerated temporal turnover rate

disrupted gut network stability

augmented average variation degree

and increased pathogenic potential in the gut microbiota of shrimp reared at 10 and 30 salinities compared with 20 salinity controls. These changes were accompanied with the shifts in the gut microbiota-mediated functions

especially the compromised immunity and elevated infectious diseases potentials

thereby increasing shrimp disease risk. In addition

abnormal salinity levels increased the role of homogeneous selection governing the gut microbiota. After excluding the dpe-effect

we screened 35 gut salinity-discriminatory taxa that quantitatively discriminated the salinity levels where shrimp were rea

red

with overall accuracy of 91.1%. Collectively

abnormal salinity levels profoundly disrupt the structure

stability

assembly

and functions of the gut microbiota

which in turn increased disease risk in shrimp. In addition

gut symbionts sensitively responded to the changes in external salinity level. These findings deepened our understanding on the biological consequence of abnormal salinity levels on shrimp health.

关键词

Keywords

references

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Related Author

Renhui LI

Qihang ZHAO

Jun ZUO

Baiyu CUI

Xinyue REN

Xiang HU

Tianchi SUN

Zeshuang WANG

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National and Local Joint Engineering Research Center of Ecological Treatment Technology for Urban Water Pollution, Zhejiang Provincial Key Lab for Water Environment and Marine Biological Resources Protection

Ocean School, Yantai University

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Asian Regional Artemia Reference Center, College of Marine and Environmental Sciences, Tianjin University of Science and Technology

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Abnormal salinity levels increase shrimp Penaeus monodon disease risk: insights from the disrupted gut microbiota

DOI：10.1007/s00343-025-4290-2

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