

FOLLOWUS
School of Basic Medical Sciences, Soochow University, Suzhou 215101, China
shensongdong@suda.edu.cn
Received:05 January 2024,
Accepted:13 May 2024,
Online First:01 November 2024,
Published:01 September 2025
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ZHANG Dongren,YANG Xiuwen,DONG Jingwei,et al.S-nitrosylation coordination enhances high salt tolerance in Ulva prolifera[J].Journal of Oceanology and Limnology,2025,43(05):1553-1566.
ZHANG Dongren,YANG Xiuwen,DONG Jingwei,et al.S-nitrosylation coordination enhances high salt tolerance in Ulva prolifera[J].Journal of Oceanology and Limnology,2025,43(05):1553-1566. DOI: 10.1007/s00343-025-4163-8.
Ulva prolifera
the primary causative species of green tide
has garnered significant attention due to its robust growth and reproductive capacity under high salt stress. However
there has been relatively little research on the regulation of high salt stress in this species. In this study
we observed that high salt stress suppressed the growth of
U
.
prolifera
and leading to the nitric oxide (NO) accumulation
along with increased gene expression levels and enzyme activity of S-nitrosoglutathione reductase (GSNOR). Treatment with GSNOR inhibitor resulted in elevated NO levels under high salt stress
accompanied by reduced activity of antioxidant enzymes and decreased glutathione (GSH) accumulation
making
U
.
prolifera
more sensitive to high salt stress. Conversely
NO scavenger treatment not only reduced NO levels
but also weakened the high salt stress tolerance of
U
.
prolifera
. Furthermore
using tandem mass tags (TMT) switch analysis and mass spectrometry
we observed a significant increase in S-nitrosylated protein levels in
U
.
prolifera
under high salt stress
with further augmentation upon GSNOR inhibitor treatment. We also found high salt stress induced S-nitrosylation (SNO) of glutathione reductase (GR)
which is negati
vely regulated by GSNOR
resulting in increased GR activity. Our results show that under short-term high salt stress
the elevated expression level of GSNOR avoided excessive accumulation of NO
and a certain amount of NO enhanced the activity of antioxidant enzymes through SNO modification
which improve the high salt stress tolerance of
U
.
prolifera
whereas under long-term high salt stress
excessive NO was toxic to
U
.
prolifera
.
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