

FOLLOWUS
1.Department of Cell Biology, School of Biology and Basic Medical Sciences, Soochow University, Suzhou 215006, China
2.Department of Biology, School of Life Sciences, Anhui Agricultural University, Hefei 230036, China
shensongdong@suda.edu.cn
Received:16 March 2024,
Online First:03 June 2024,
Published:01 May 2025
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ZEB Aurang,YANG Xiuwen,KHAN Yasmin,et al.Non-targeted metabolomic analysis of Pyropia yezoensis metabolites using GC-MS and its regulation under high temperature[J].Journal of Oceanology and Limnology,2025,43(03):906-920.
ZEB Aurang,YANG Xiuwen,KHAN Yasmin,et al.Non-targeted metabolomic analysis of Pyropia yezoensis metabolites using GC-MS and its regulation under high temperature[J].Journal of Oceanology and Limnology,2025,43(03):906-920. DOI: 10.1007/s00343-024-4081-1.
Pyropia
yezoensis
(red algae) or commonly known as nori
is highly regarded for its nutritional benefits and distinct taste
leading to its widespread consumption. The bio-activity and sensory characteristics of
P
.
yezoensis
are attributed to the metabolites it contains. In this study
identification and quantification of the diverse range of metabolites of
P
.
yezoensis
and metabolomic analysis were conducted using gas chromatography-mass spectrometry (GC-MS). Furthermore
the impact of high temperature on its metabolites regulation was also investigated. Due to metabolomic analysis
a diverse range of metabolites were identified in
P
.
yezoensis
including lipids
amino acids
carbohydrates
and secondary metabolites. Several known bioactive compounds
including alcohol and polyols
amines
amino acids-peptides-analogues
beta hydroxy acids and derivatives
carbohydrates and carbohydrate conjugates
cholestane steroids
dicarboxylic acid and derivatives
and fatty acids and conjugates were detected in abundance
highlighting the nutritional and functional properties of
P
.
yezoensis
. Additionally
the metabolites composition of
P
.
yezoensis
was significantly affected in high temperatures
which led to up-regulation of considerable primary metabolites and few were down-regulated
and suggested a potential response and adaptation mechanism of
P
.
yezoensis
to elevated temperature conditions. This research highlighted the metabolomics of
P
.
yezoensis
provided insights into its metabolite composition and regulatory responses to high temperature conditions
enhanced our knowledge of the biochemical pathways and adaptive mechanisms of
P
.
yezoensis
which can assist the improvement strategies of utilization and cultivation to promote this valuable alga in response to fluctuating environmental conditions.
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