Shell characterization and effects on cavity volume of wild Jinjiang oyster <italic style="font-style: italic">Crassostrea ariakensis</italic> in different estuaries of China

Qi YANG; Ao LI; Luping WANG; Rihao CONG; Jianming YANG; Guofan ZHANG; Wei WANG; Li LI

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Shell characterization and effects on cavity volume of wild Jinjiang oyster Crassostrea ariakensis in different estuaries of China

Aquaculture and Fisheries | Updated：2024-10-14

- Shell characterization and effects on cavity volume of wild Jinjiang oyster Crassostrea ariakensis in different estuaries of China
- Journal of Oceanology and Limnology Vol. 41, Issue 5, Pages: 2020-2031(2023)
- Affiliations：
  
  1.Shandong Key Lab of Applied Mycology, College of Life Sciences, Qingdao Agricultural University, Qingdao 266109, China
  2.CAS and Shandong Province Key Laboratory of Experimental Marine Biology, Center for Ocean Mega-Science, Institute of Oceanology, Chinese Academy of Sciences, Qingdao 266071, China
  3.Laboratory for Marine Fisheries Science and Food Production Processes, Pilot National Laboratory for Marine Science and Technology (Qingdao), Qingdao 266237, China
  4.National and Local Joint Engineering Key Laboratory of Ecological Mariculture, Institute of Oceanology, Chinese Academy of Sciences, Qingdao 266071, China
  5.Laboratory for Marine Biology and Biotechnology, Pilot National Laboratory for Marine Science and Technology (Qingdao), Qingdao 266237, China
- Author bio：
  
  wangwei@qdio.ac.cn
  lili@qdio.ac.cn
- Funds：
- DOI：
  CLC：
- Received：15 April 2022，
  
  Accepted：15 August 2022，
  
  Online First：05 September 2022，
  
  Published：01 September 2023
- Accepted：
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YANG Qi,LI Ao,WANG Luping,et al.Shell characterization and effects on cavity volume of wild Jinjiang oyster ,Crassostrea ariakensis in different estuaries of China[J].Journal of Oceanology and Limnology,2023,41(05):2020-2031.
DOI：

YANG Qi,LI Ao,WANG Luping,et al.Shell characterization and effects on cavity volume of wild Jinjiang oyster ,Crassostrea ariakensis in different estuaries of China[J].Journal of Oceanology and Limnology,2023,41(05):2020-2031. DOI：

摘要

Abstract

Jinjiang oyster

Crassostrea

ariakensis

a species with economic and ecological value

is distributed along the estuaries and coasts of East Asia. With the decline in natural resources

the conservation and aquaculture of this species is urgent. However

studies characterizing their shell shape remain scarce. We investigated the morphological differences in the shells of wild Jinjiang oysters from six populations (Qinzhou

Shanghai

Nantong

Qingdao

and Binzhou hard or muddy bottom) along the coast of China. The color of the shell and adductor muscle scar showed associations with temperature gradient along its geographical distribution. Oyster shape was defined by shell height to shell length ratio

and the ratio varies among geographic locations of the populations. They were found nearly round (Qinzhou and Nantong populations)

oval (Qingdao and Binzhou populations)

or water-droplet-shaped (Shanghai population). Binzhou populations living on muddy substrates are more elongated than those on hard substrate. In addition

we developed a method to measure the cavity volume in oysters. Correlation and path analysis showed that shell height significantly influenced cavity volume. The synergistic effect of the two factors (the height

length

and width of the shell in pairs) on the cavity volume resulted in differences between northern and southern groups: samples from the southern group (Qinzhou and Shanghai) showed correlation between shell height and shell width

while those from the northern group (Nantong

Qingdao

and Binzhou) showed correlation between shell height and shell length. All populations showed si

gnificant correlation between shell height and cavity height

and shell length and cavity length

while the correlation between shell width and cavity width was minimal

which may have been resulted from uneven shell thickness. The linear equation for shell height and cavity volume under different ratios of shell height to length was obtained. In this study

we determined that shell height has the most influence on cavity volume

and specific cavity volume fitting linear equations are given for different shell types

which may provide a reference for future oyster breeding for shell shaping.

关键词

Keywords

references

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Related Author

Li LI

Wei WANG

Guofan ZHANG

Ao LI

Luping WANG

Rihao CONG

Xuezhou LIU

Yan JIANG

Related Institution

Laboratory for Marine Fisheries Science and Food Production Processes, Pilot National Laboratory for Marine Science and Technology (Qingdao)

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Key Laboratory of Sustainable Development of Marine Fisheries, Ministry of Agriculture and Rural Affairs, Yellow Sea Fisheries Research Institute, Chinese Academy of Fishery Sciences

Key Laboratory of Mariculture & Stock Enhancement in North China's Sea, Ministry of Agriculture and Rural Affairs, Dalian Ocean University

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Shell characterization and effects on cavity volume of wild Jinjiang oyster Crassostrea ariakensis in different estuaries of China

DOI：

摘要

Abstract

关键词

Keywords

references